16 Must-Try Spring Chicken Recipes for a Delicious Seasonal Dinner offer a fresh, vibrant way to celebrate the arrival of warmer days and longer evenings. Spring is the perfect time to indulge in lighter, brighter meals that incorporate seasonal ingredients bursting with flavor. Chicken, with its versatility and ease of preparation, becomes the ideal choice for a wide range of springtime dishes—from tangy lemon herb marinades to honey mustard glazes and everything in between.
In this collection, you’ll find recipes that showcase the best of the season’s produce, including tender greens, crisp asparagus, and juicy citrus fruits, all paired with succulent, perfectly cooked chicken. Whether you’re hosting a spring dinner party, planning a cozy family meal, or just looking for a quick weeknight dinner, these recipes are designed to make your meal preparation effortless while adding a burst of flavor to your table.
Get ready to take your cooking to the next level with these delightful dishes that combine the freshness of spring with the comforting appeal of chicken. With simple ingredients and easy-to-follow steps, each recipe is sure to inspire your next delicious seasonal dinner.
Lemon Chicken Gnocchi (One Pan)
Get ready for a bright and comforting dish with Lemon Chicken Gnocchi! This one-pan recipe combines juicy chicken with pillowy gnocchi in a creamy lemon sauce, making it a perfect choice for a delightful spring dinner. The zesty lemon flavor enhances the savory components, creating a balanced meal that’s not just tasty but also simple to whip up.
Whether you’re cooking for family or friends, this dish brings a touch of elegance to your table without requiring hours in the kitchen. It’s an ideal option for busy weeknights or special occasions. Check out the full recipe for Lemon Chicken Gnocchi here and enjoy this seasonal delight!
Slow Cooker Chicken And Asparagus
This Slow Cooker Chicken and Asparagus recipe is a perfect dish for spring. With tender chicken and fresh asparagus, it brings a delightful taste to your dinner table. The flavors meld together beautifully, creating a savory sauce that’s both comforting and satisfying.
What’s great about this recipe is how simple it is to make. Just toss your ingredients into the slow cooker, set it, and let it do the work for you. Pair it with rice or quinoa for a complete meal.
Ingredients
- 4 boneless, skinless chicken breasts
- 1 bunch of fresh asparagus, trimmed
- 1 cup chicken broth
- 1/4 cup soy sauce
- 1 tablespoon honey
- 3 cloves garlic, minced
- 1 teaspoon ginger, grated
- Salt and pepper to taste
- Cooked rice or quinoa for serving
Instructions
- Prepare the Chicken: Season the chicken breasts with salt and pepper and place them in the slow cooker.
- Mix the Sauce: In a bowl, combine chicken broth, soy sauce, honey, garlic, and ginger. Pour this mixture over the chicken.
- Add Asparagus: After cooking the chicken for about 4 hours on low, add the trimmed asparagus on top. Cover and cook for an additional 30 minutes.
- Serve: Once cooked, serve the chicken and asparagus over rice or quinoa, drizzling the sauce over the top.
Mediterranean Chicken (One Skillet)
This Mediterranean Chicken recipe is a delightful blend of flavors and textures, perfect for a spring dinner. With juicy chicken, tangy feta, and fresh vegetables, it combines the essence of the Mediterranean in a simple and quick one-skillet meal.
Not only is it packed with flavor, but it’s also easy to make, making it a great choice for busy weeknights. You can have a delicious dinner on the table in no time with minimal cleanup!
For a full recipe, check out this Mediterranean Chicken recipe that will surely impress your family and friends.
Easy Greek-Style Chicken Gyros
These Easy Greek-Style Chicken Gyros are a delightful way to celebrate the fresh flavors of spring. Juicy grilled chicken, fresh veggies, and creamy tzatziki all wrapped in warm pita make for a satisfying meal. They’re simple to prepare, making them perfect for a casual dinner or a fun gathering with friends.
The combination of herbs, spices, and fresh ingredients creates a wonderful taste that captures the essence of Mediterranean cuisine. With just a bit of prep, you can enjoy these gyros in less than 30 minutes.
Ingredients
- 1 pound boneless, skinless chicken breasts
- 3 tablespoons olive oil
- 2 teaspoons dried oregano
- 1 teaspoon garlic powder
- Salt and pepper to taste
- 4 pita breads
- 1 cup diced tomatoes
- 1 cup diced cucumber
- 1/2 cup tzatziki sauce
- Fresh parsley for garnish
Instructions
- Prepare the Marinade: In a bowl, combine olive oil, oregano, garlic powder, salt, and pepper. Add chicken and marinate for at least 15 minutes.
- Grill the Chicken: Preheat the grill over medium heat. Cook chicken for about 6-7 minutes on each side until fully cooked. Let it rest for a few minutes before slicing.
- Assemble the Gyros: Place the sliced chicken in pita bread. Top with diced tomatoes, cucumber, and a generous drizzle of tzatziki sauce.
- Garnish: Sprinkle with fresh parsley and enjoy!
Try these tasty gyros for a quick, flavorful meal. For more details, check out this easy recipe and enjoy a taste of Greece at home!
Juiciest Chicken Kebabs
These chicken kebabs are a delightful blend of juicy chicken and fresh vegetables, making them perfect for spring gatherings. With a simple marinade that packs a flavorful punch, they are easy to whip up and guaranteed to impress your guests. The grilled chicken, combined with colorful peppers and zucchini, creates a dish that’s not just tasty but also visually appealing.
Whether cooked on the grill or in the oven, these kebabs provide a juicy bite every time. Serve them over rice or with a side salad for a complete meal. You can check out the detailed recipe for these juiciest chicken kebabs below!
Easy Chicken Wrap
Chicken wraps are a quick and tasty option for a spring meal. Packed with grilled chicken, fresh greens, and your choice of toppings, these wraps are both satisfying and light. The combination of juicy chicken and crisp vegetables makes every bite delightful, perfect for enjoying during the warmer months.
Making chicken wraps is super simple, and you can customize them to suit your taste. Use flatbreads or tortillas, layer on your favorites, and roll them up for a delicious meal that’s ready in minutes. Try out this easy chicken wrap recipe for a fun dinner idea!
Ingredients
- 2 cups cooked chicken, shredded or diced
- 4 large tortillas or flatbreads
- 1 cup fresh spinach or mixed greens
- 1/2 cup diced cucumbers
- 1/2 cup cherry tomatoes, halved
- 1/4 cup shredded cheese (optional)
- Your choice of dressings or sauces (like ranch or vinaigrette)
Instructions
- Prepare the Chicken: If you haven’t done so, cook and shred or dice the chicken.
- Assemble the Wraps: Lay out the tortillas or flatbreads on a clean surface. On each wrap, layer the cooked chicken, greens, cucumbers, tomatoes, and cheese.
- Add Dressing: Drizzle your favorite dressing or sauce over the filling.
- Wrap It Up: Fold the sides of the tortilla inwards, then roll from the bottom up to enclose the filling tightly.
- Serve: Slice the wraps in half if desired, and enjoy your delicious chicken wraps!
For more details, check out this easy chicken wrap recipe.
Slow Cooker Pesto Chicken
Slow Cooker Pesto Chicken is a fantastic dish that brings a burst of flavor to your dinner table. This recipe features tender, shredded chicken coated in a rich, aromatic pesto sauce, making it both delicious and satisfying. Plus, it’s incredibly simple to prepare; just toss everything into the slow cooker and let it do the work for you!
The blend of basil, garlic, and Parmesan in the pesto beautifully complements the chicken, creating a meal that feels both comforting and refreshing. Serve it over pasta, rice, or a bed of greens for a complete dish that highlights the vibrant tastes of spring. For an easy guide on making this dish, check out this slow cooker pesto chicken recipe.
Chicken And Broccoli Stir-Fry
This Chicken and Broccoli Stir-Fry is a delightful explosion of flavors, bringing together tender chicken pieces and fresh broccoli for a quick yet satisfying meal. Perfect for weeknight dinners, it’s not only easy to whip up but also nutritious, making it a go-to choice for families.
The stir-fry method keeps the chicken juicy and the broccoli crisp, creating a wonderful texture and taste. This dish is all about simplicity and freshness, allowing the ingredients to shine through with a light sauce that ties everything together. You can find the recipe here.
Ingredients
- 1 lb chicken breast, diced
- 2 cups broccoli florets
- 2 tablespoons soy sauce
- 1 tablespoon oyster sauce
- 2 cloves garlic, minced
- 1 tablespoon ginger, minced
- 2 tablespoons vegetable oil
- Salt and pepper to taste
- Cooked rice for serving
Instructions
- Heat the vegetable oil in a large pan over medium-high heat.
- Add the diced chicken and cook until browned and cooked through, about 5-7 minutes.
- Stir in the garlic and ginger, cooking for another minute until fragrant.
- Add the broccoli florets and cook for about 3-4 minutes, until they are bright green and tender-crisp.
- Pour in the soy sauce and oyster sauce, stirring to combine well. Cook for an additional 1-2 minutes to warm the sauce.
- Season with salt and pepper to taste.
- Serve hot over cooked rice.
Primavera Stuffed Chicken
Primavera Stuffed Chicken is a delightful dish that brings the freshness of spring right to your table. With tender chicken breasts filled with vibrant vegetables like zucchini, peppers, and mozzarella, this recipe offers a burst of flavor in every bite. It’s not just tasty; it’s also simple to prepare, making it a great option for a weeknight dinner or a special gathering.
The combination of sautéed veggies and melty cheese inside the chicken creates a satisfying meal that feels both hearty and light. Plus, serving it alongside a fresh salad adds a refreshing touch, perfect for the warmer months. Try this Primavera Stuffed Chicken recipe for a delicious and colorful dinner that everyone will enjoy!
Lemon Chicken With Lemon Butter Sauce
Lemon Chicken with Lemon Butter Sauce is a bright and zesty dish that captures the essence of spring. The tender chicken, paired with a rich, buttery lemon sauce, creates a delightful contrast that’s both refreshing and satisfying. This recipe is quick and easy to prepare, making it perfect for busy weeknights or casual family dinners.
The flavor of the lemon butter sauce elevates the chicken, making every bite burst with citrusy goodness. Serve it alongside seasonal vegetables, like asparagus, for a complete and colorful meal. You can find the full recipe and detailed instructions for making this dish on the Dinner Bytes website.
Ingredients
- 4 boneless, skinless chicken breasts
- Salt and pepper, to taste
- 2 tablespoons olive oil
- 1/4 cup fresh lemon juice
- 1/2 cup unsalted butter
- 2 cloves garlic, minced
- 1/4 cup chicken broth
- 1 tablespoon fresh parsley, chopped
Instructions
- Season the chicken breasts with salt and pepper on both sides.
- In a large skillet, heat olive oil over medium-high heat. Add the chicken and cook for about 6-7 minutes on each side until golden brown and cooked through. Remove chicken from the skillet and set aside.
- In the same skillet, add garlic and sauté for about 30 seconds until fragrant. Then, pour in the lemon juice and chicken broth.
- Add the butter and whisk until melted and the sauce is smooth. Return the chicken to the skillet, spoon the sauce over it, and let it simmer for a couple of minutes.
- Garnish with fresh parsley before serving. Enjoy your delicious Lemon Chicken with Lemon Butter Sauce!
Chicken Piccata
Chicken Piccata is a delightful Italian dish that features tender chicken breasts cooked in a tangy lemon and caper sauce. The combination of zesty lemon, savory capers, and rich butter creates a light and refreshing flavor that’s perfect for spring. It’s an easy recipe to whip up, making it an excellent choice for a weeknight dinner or a special gathering.
This dish is often served over a bed of pasta, soaking up all the delicious sauce. The vibrant flavors will brighten any plate and surely impress your family or guests. For a fantastic recipe, check out this Chicken Piccata that you can prepare in no time!
Ingredients
- 2 boneless, skinless chicken breasts
- 1/2 cup all-purpose flour
- Salt and pepper, to taste
- 2 tablespoons olive oil
- 2 tablespoons unsalted butter
- 1/2 cup chicken broth
- 1/4 cup fresh lemon juice
- 2 tablespoons capers
- Fresh parsley, chopped (for garnish)
- Cooked pasta or rice (for serving)
Instructions
- Prepare the Chicken: Season chicken breasts with salt and pepper, then dredge in flour, shaking off excess.
- Cook the Chicken: In a large skillet, heat olive oil over medium-high heat. Add the chicken and cook for about 4-5 minutes on each side until golden brown and cooked through. Remove the chicken from the skillet and set aside.
- Make the Sauce: In the same skillet, add butter, chicken broth, lemon juice, and capers. Bring to a simmer, scraping up any browned bits from the bottom of the pan.
- Return Chicken to the Pan: Add the cooked chicken back into the skillet, spooning the sauce over the top. Let it cook for another minute to allow the flavors to meld.
- Serve: Plate the chicken over pasta or rice, drizzle with the sauce, and garnish with fresh parsley. Enjoy!
Chicken Caprese Casserole
The Chicken Caprese Casserole is a delightful dish that combines juicy chicken with fresh tomatoes, mozzarella, and aromatic basil. It’s a simple recipe that brings the classic flavors of Caprese salad into a warm, comforting casserole, making it perfect for a family dinner. With minimal prep time, you’ll have a delicious meal ready in no time!
This dish offers a wonderful balance of flavors, with the creamy mozzarella melting over the seasoned chicken, complemented by the tangy balsamic glaze and the freshness of basil. It’s a great way to celebrate spring ingredients, and you won’t need to spend all day in the kitchen.
For a full recipe, check out this Chicken Caprese Casserole!
Keto Pineapple Chicken
Keto Pineapple Chicken is a delightful dish that balances savory and sweet flavors perfectly. The combination of tender chicken and juicy pineapple creates a refreshing meal that’s great for spring. It’s simple to make and fits well into a low-carb lifestyle, making it a perfect option for those seeking healthy yet delicious dinner ideas.
This recipe is ideal for busy weeknights, requiring just a few ingredients and minimal prep time. Serve it over cauliflower rice for a satisfying, low-carb meal. Your family will love the vibrant colors and sweet-tangy taste!
Ingredients
- 1 lb chicken breast, diced
- 1 cup fresh pineapple chunks
- 1 bell pepper, sliced (red or green)
- 2 tablespoons soy sauce (or coconut aminos)
- 1 tablespoon olive oil
- 1 tablespoon sesame oil
- 2 cloves garlic, minced
- 1 teaspoon ginger, grated
- Salt and pepper to taste
- Fresh cilantro for garnish
Instructions
- Heat olive oil and sesame oil in a large pan over medium heat. Add garlic and ginger, sautéing until fragrant.
- Add the diced chicken to the pan, cooking until browned and cooked through. Season with salt and pepper.
- Stir in the pineapple chunks and bell pepper slices, cooking for an additional 3-4 minutes.
- Pour in the soy sauce and stir to combine. Cook for another minute until everything is heated through.
- Garnish with fresh cilantro before serving. Enjoy your Keto Pineapple Chicken over cauliflower rice!
For more details, check out this Keto Pineapple Chicken recipe.
Slow Cooker Chipotle Chicken
Slow Cooker Chipotle Chicken is a tasty and easy recipe that brings a burst of flavor to your dinner table. The combination of smoky chipotle peppers, tender chicken, and zesty seasonings creates a delicious dish that everyone will love. It’s perfect for busy weeknights, as you can set it and forget it!
This recipe is not just simple; it also allows the flavors to meld beautifully, resulting in a comforting meal. Serve it in tacos, on rice, or in salads for a delightful spring feast. Check out this Slow Cooker Chipotle Chicken recipe to bring some excitement to your dinner routine.
Slow Cooker Green Chili Chicken
Slow Cooker Green Chili Chicken is a tasty and hassle-free dish that combines tender chicken with zesty green chilies for a burst of flavor in every bite. Perfect for busy weeknights, this recipe is as simple as tossing ingredients into your slow cooker and letting it do the work for you.
The blend of spices and fresh ingredients creates a mildly spicy yet satisfying meal. Serve it over rice or in tacos for a delightful dinner option that screams spring time freshness. Get excited about making this delicious dish at home!
Ingredients
- 2 pounds boneless, skinless chicken breasts
- 1 can (15 ounces) green chili sauce
- 1 can (4 ounces) diced green chilies
- 1 cup chopped green bell pepper
- 1 cup chopped onion
- 1 tablespoon ground cumin
- 1 tablespoon chili powder
- Salt and pepper to taste
- 1 cup shredded cheese (optional)
Instructions
- Prepare the Chicken: Place the chicken breasts at the bottom of the slow cooker.
- Combine Ingredients: In a separate bowl, mix the green chili sauce, diced green chilies, chopped bell pepper, onion, cumin, chili powder, salt, and pepper. Pour this mixture over the chicken.
- Cook: Cover and cook on low for 6-8 hours or high for 3-4 hours until the chicken is fully cooked and easily shredded.
- Shred the Chicken: Before serving, shred the chicken with two forks and stir to combine with the sauce. If desired, sprinkle shredded cheese on top before serving.
Try making this Slow Cooker Green Chili Chicken for an easy and flavorful dinner option that everyone will love!
Classic Chicken Salad
Classic chicken salad is a timeless dish that packs a punch of flavor in every bite. It’s creamy, savory, and can be enjoyed on its own, atop a crisp bed of lettuce, or even as a filling in a sandwich. Perfect for spring, this recipe is simple to whip up, making it a great choice for a quick lunch or a potluck gathering.
The combination of tender chicken, fresh herbs, and a zesty dressing creates a delightful mix that feels light yet satisfying. Plus, it’s versatile—you can customize it with your favorite add-ins like diced apples, nuts, or grapes for a sweet twist. For a fantastic recipe, check out this classic chicken salad that’s sure to become a staple in your kitchen!
Ingredients
- 2 cups cooked chicken, diced
- 1/2 cup mayonnaise
- 1 teaspoon Dijon mustard
- 1 tablespoon lemon juice
- 1/4 cup celery, finely chopped
- 1/4 cup red onion, finely chopped
- 1/4 cup fresh parsley, chopped
- Salt and pepper to taste
- Ritz crackers or lettuce leaves for serving
Instructions
- In a medium bowl, combine the diced chicken, mayonnaise, Dijon mustard, and lemon juice. Mix until well combined.
- Add the celery, red onion, and parsley. Stir gently until evenly distributed.
- Season with salt and pepper to taste.
- Serve immediately on a bed of lettuce or with crackers, or refrigerate for an hour to let the flavors meld.
Conclusion
These 16 Must-Try Spring Chicken Recipes are more than just meals—they are an invitation to savor the flavors of the season and celebrate the joy of spring dining. Each recipe brings something unique, whether it’s a zesty citrus kick, a herb-infused twist, or the perfect balance of light and satisfying. With these dishes in your rotation, you’ll always have the perfect chicken recipe ready to impress your family or guests.
As the seasons change, so do the flavors, and this collection reflects the best of what spring has to offer. So, don’t hesitate to get creative in the kitchen—experiment with new ingredients and cooking techniques, and let these recipes help you craft memorable meals for every occasion. Happy cooking and enjoy the spring flavors!
