Where Every Bite Tells a Story!
This pickled eggplant is one of those old-school recipes that feels like it should be complicated but really isn’t. I love making a few jars in late summer or early fall, when eggplants are cheap and everywhere. This version is based on how my family used to preserve extra eggplant—salting, […]
Eggplant is one of those vegetables that really soaks up flavor, and this Gochujang Eggplant proves it in the most delicious way. I remember the first time I tried this dish — I had a jar of gochujang sitting in the fridge for ages, and one lonely eggplant in the […]
I’ll be honest—I used to think eggplant was just one of those veggies that sounded fancy but didn’t really taste like much. It wasn’t until I made a version of this baked eggplant parmesan on a whim one weeknight (when the fridge was almost empty) that I finally “got it.” […]
When eggplant is in season, this Garlic Parmesan Baked Eggplant is one of the first recipes I turn to. It’s crispy, garlicky, and full of flavor — all without any frying. Whether I’m looking for a quick veggie side, a healthier twist on eggplant Parmesan, or even a savory snack […]
If you grew up in a Filipino home, chances are Tortang Talong made a regular appearance on your dining table. This humble eggplant omelette is a budget-friendly, easy-to-make staple—soft, smoky, and golden crisp on the edges. It’s comfort food through and through. Simple as it is, this dish packs a […]
This Eggplant Stir Fry is a dish I keep coming back to when I’m craving bold, garlicky flavors but want something meatless and satisfying. Tossed in a sticky ginger-garlic sauce, this version nails that balance between sweet, salty, and just a little spicy—and it’s ready in about 30 minutes. It’s […]
Shrimp Stuffed Eggplant is a rich and hearty South Louisiana dish where roasted eggplant shells are loaded with a savory filling of shrimp, vegetables, Creole seasoning, and buttery breadcrumbs. Sometimes called Eggplant Pirogues, these “boats” are baked to golden perfection for a flavorful Cajun-Creole meal that’s surprisingly simple to make. […]
This grilled Eggplant Salad is everything I crave when summer produce is at its peak—colorful, juicy, smoky, and fresh. It brings together tender grilled eggplant and sweet bell peppers with a handful of raw cherry tomatoes and fresh herbs for a vibrant, Mediterranean-inspired side dish. A lemony za’atar dressing ties […]
I’m passionate about making everyday dinners easy, flavorful, and satisfying. From hearty soups to one-pan pastas, air fryer salmon to slow cooker favorites
